Baby Candy Cane Beets

Womenscorner Desk
October 8, 2020

Melissa’s Baby candy Beets are about the dimensions of a ball with a lush foot of rich green tops, named due to the “candy cane” stripes found once you cut the beets in half. The hearty mild flavor of candy beets may be a tender variety and not as strong as common large beets. Baby Beets are far more tender and sweet than regular beets. Baby candy beets are often prepared by steaming, microwaving or sautéing. While they're also great for pickling, these beets make a colourful and hearty addition to soups and salads.

Herbs make an exquisite combination with sautéed beets; Try adding parsley, basil, dill or chives with cooked beets to reinforce any dish. The dark green tops offer a hearty flavor and may be cooked with the roots, although the basis is typically more favored over the greens. Melissa’s Baby candy Beets are picked when crisp and firm to the touch . Choose beets with smooth skin. Store up to 2 week during a bag within the refrigerator without tops. Store up to 1 week with tops. Cook beets before peeling.