Chicken Potli Recipe

  • Womenscorner Desk
  • September 17, 2020

Ingredients :

- 250 gms chicken

- 1 medium onion

- 1 Green chilli

- 50 gms garlic

- 25 gms ginger

- Salt (according to taste)

- 1 tsp aromatic powder

- 3 drops soya sauce

- 1/2 tsp oyster sauce

- 200 gms spring onion

- 6 pieces filo sheets

Read More : Afternoon is the best time to eat fruit 

Method :

Prepare the filling: Heat a pan with two tsp of oil and saute chopped garlic, onion, ginger and green chilly together. After a minute add chicken with all the spices and mix them properly, toss it well. Now add all the sauces and cook again for few minutes. Transfer the mixture into a bowl and allow it to cool. The mixture is ready now.

Prepare the potlis: Now take a filo sheet into your hand and using your thumb and index finger make a circle and place the filling inside the potli and close the sheet using spring onion and tied carefully. Fry it in medium hot oil for about 5-6 minutes till it becomes golden brown. Serve it hot with black bean sauce or sweet chilly sauce.

Leave a Comment