Fresh and Light Tropical Acai Bowl

  • Womenscorner Desk
  • September 19, 2020

Ingredients :

- 1/2 cup fresh pineapple (plus more for serving)

- 2 pouches unsweetened acai puree (frozen)

- 1/4 cup orange juice (or other juice)

- 1 teaspoon candied ginger

- 1 tablespoon coconut (shredded)

- 1/2 cup granola

- 1 tablespoon honey

Read More : Savory Quinoa Egg Muffins With Spinach

Method :  Loosen the acai puree in their pouches by running hot water over them. Place the puree in a blender along with the chopped pineapple and orange juice (or any other fruit juice, like pomegranate).

Blend until smooth; it will be thick and resemble a sorbet. Split the fruit mixture between two bowls evenly. Top the bowl with the fresh pineapple, candied ginger, shredded coconut, granola, and honey. 

Leave a Comment