Cheesy Spinach Baked Eggs
- Womenscorner Desk
- November 2, 2020
Ingredients :
- 4 teaspoons olive oil (divided in 2)
- 12 cups fresh spinach (divided in 2)
- 2 teaspoons minced garlic
- 1 cup shredded cheese of choice
- 6 eggs
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Method : Preheat your oven to 350 degrees. Pour 2 teaspoons of oil during a large skillet. Add 1 teaspoon of garlic and half the spinach. Saute for 2-3 minutes until it's wilted. Add 1/2 cup of cheese and stir until well combined. Spray the ramekins with nonstick cooking spray. Separate the spinach cheese mixture into 3 ramekins. Add 2 more teaspoons of oil to your skillet, garlic and therefore the remainder of the spinach and cook as before. Separate among 3 more ramekins. Carefully crack one egg over each spinach mixture. Bake for quarter-hour for slightly runny yolks. Add some salt and pepper and a few fruit and breakfast is served!
