Prosciutto-Melon Panini

  • Women‍‍`s Corner
  • September 27, 2022

This sandwich hits all the right sweet and salty notes.


- 1 ciabatta roll

- 2 tbsp. Canteloupe Jam

- 4 thin slices mozzarella

- 4 slices prosciutto

- arugula

Read More: Peanut Butter Pudding

Method: On split ciabatta roll, spread Cantaloupe Jam; layer bottom with mozzarella, prosciutto and handful of arugula. Replace top. Bake in oven at 425 degrees F until cheese melts.

This recipe is taken from

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